Personally, I think we should leave a form of this question in the course (I am bias of course, being an Aber man myself.), but it could be changed to something more, how should I say, culturally appropriate?
My suggestion: 'Dych chi'n bwyta caws yn Y Fenni'? Why? Because, us Monmouthshire types are not only quite fond of our cheeses, but we're also known for our 'Y Fenni' cheese, made from mustard seeds and ale! Highly recommended.