Not to be all food nerd on everyone, but technically no. Salt is a seasoning, because it is used to season food, but it is not a spice. Spices are typically berries, bark, rhizomes, etc and their powdered equivalents. Herbs are leaves. They all fall under the generic term seasoning. None of this is material to the lesson, I just wanted to share. :-D
It's my first time hearing the word krydderi and it sounds close enough to 'culinary' to cover both.
Haha, i thought same as most of you here (that salt isn't a spice), I tried "condiment" instead. wasn't accepted though..
Doesn't 'condiment' usually refer to ketchup, mustard, etc? To me, that is different from spices.