Hebrew Time #13 - Festive food
Welcome to Hebrew Time #13! For those of us who are joining now – Hebrew Time is a series of weekly posts about the Hebrew language, Israel, and the Jewish people. (Luckily for us, the number 13 is actually considered a lucky number in Judaism, so we’ll be just fine:)
You can see the previous post here.
Today we are going to learn some more food vocabulary:) Since it’s Passover this week, we’ll make it vaguely Passover-related so that you can impress everyone at the Seder! (For those who don’t know, that’s the Passover meal:).
Ready or not…
ביצה - egg
יין - wine
חסה - lettuce
תפוח אדמה - potato
כבש - lamb
עוף - chicken
מרק - soup
חזרת - horseradish
That’s all for now...Happy Passover!
We can't finish without telling you:
See you later!
That was Hebrew Time #13, thanks for joining us! Hooray!
Be up-to-date with our progress on the Hebrew for English speakers course by checking up our incubator page here!
Join our facebook group here!
Thanks DvirBartov for helping me write this post!
Until next week!